Try the Specialty Eggs Benedict at Le Grenier’s Brunch
The steak du chef reigns as one of the most popular brunch eats at Le Grenier. The French restaurant serves up the steak every Saturday and Sunday from 11 a.m. to 3:30 p.m. It's a grilled Angus beef steak dressed in shallot sauce and a mustard drizzle, plus your choice of...
READ MOREFrom Coffee to Cocktails, The Wydown Has You Covered
It's easy to forget you're in the lobby of an apartment building when you step inside the chic cafe called The Wydown. Despite the fact that it shares space with a residential building, The Wydown retains an air of creativity and originality. From its gleaming white subway...
READ MOREEnjoy Vino From Around the World at Flight Wine Bar
By January of 2014, Kabir Amir and Swati Bose had seen enough of the world to open the doors of Flight Wine Bar with the confidence that its wine list encompassed the best vino from around the globe. After all, they'd spend ample amounts of time meeting wine-makers and...
READ MORECotton and Reed: Tour a DC Rum Distillery
Have you ever wondered how rum goes from the sugarcane field to your glass? Cotton and Reed holds the answers. Two friends, who are also the namesakes, run the distillery. Reed Walker and Jordan Cotton invite spirits enthusiasts like themselves behind the scenes each weekend...
READ MOREAstro Doughnuts and Fried Chicken: Two American Comfort Foods Collide
Best friends Elliot Spaisman and Jeff Halpern initially bonded over a shared love of ice hockey as kids, but as they got older, they found that they shared another passion for classic American food. To this pair, the bites that truly epitomized comfort cuisine were fresh...
READ MORETurning Natural: Your New Favorite Juice Bar
There are plenty of health benefits you can get from juice. On H Street Northeast in DC, newcomer Turning Natural wants to show you just how healthy — and tasty! — it can be. Turning Natural opened only two weeks ago, but its unique concept has already won it a number of...
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